Here at Toplis towers we are having to eat very sensibly especially with Mr T being diagnosed with diabetes.Mr T is taking very sensible lunches and the lunch he will be taking tomorrow is of course healthy.For our tea/dinner we had had steak but there was some left over so I thought of a quick recipe to use it with.

Ingredients
Left over thin steak
Salad
Some raw tender stem broccoli
30 g low fat cream cheese
Teaspoon or more to suit your taste of peppercorns
Method
Cut the steak thinly
Prepare your other salad
Grind your peppercorns
Mix the ground pepper corn with the cream cheese
Mix this with the thinly cut steak
Mix everything together