What do you do with a glut of pasta and Gammon well the answer is of course eat it ! But seriously it's how you go about it that's the first easy part.
Ingredients
Leftover Gammon
Leftover Pasta
Left over pasta sauce / or can of tomato that has some residue in it
A few tablespoons of plain flour
Anything else you want to add , I added salad beans ( Barlotti beans etc )
Method
In a oven proof dish place the salad beans etc.
Next add the chopped up Gammon.
Then add the pasta.
Then add some water to the left over sauce jar ( use a resealable container if you aren't using a jar )
Give the jar a good shake.
Then add a tablespoons of flour to the jar , give another good shake.
Pour the mixture over the pasta.
Place in the oven on 180c for about 20 minutes.
Take out sprinkle some cheese on it and leave in for a couple minutes more to allow the cheese to melt.
This is a perfect supper dish or a money saving dish for anyone !
Method
In a oven proof dish place the salad beans etc.
Next add the chopped up Gammon.
Then add the pasta.
Then add some water to the left over sauce jar ( use a resealable container if you aren't using a jar )
Give the jar a good shake.
Then add a tablespoons of flour to the jar , give another good shake.
Pour the mixture over the pasta.
Place in the oven on 180c for about 20 minutes.
Take out sprinkle some cheese on it and leave in for a couple minutes more to allow the cheese to melt.
This is a perfect supper dish or a money saving dish for anyone !