Startled look.
Then spoon in the cake mixture , add another layer of sliced apple and return to the oven for about an hour and 10 minutes this can vary depending on your type of oven .
Serve with custard , cream or ice cream or just eat on its own.
I have a cooking teen.
I don't know what happened or how.
May be it was those sessions with those cake kits , you know the ones with a slightly disturbing Thomas The Tank Engine leering at you.
We've had Swiss roll, seasame seed and cheese bread and this week a sausage and tomato casserole.
I've got to up my game haven't I and I have take that teen so I present to you.
Apple Crumble Cake
Its egg less mainly as I didn't have any eggs and I have a school holiday to pay for.
Its one of those use what you have to hand days and you know what those are the best days of our lives you have to agree don't you.
Ingredients
2 cups of raising flour
2 teaspoons of baking powder
1 teaspoon of cinnamon
100g of butter
1 cup of Light Brown Whitworths Sugar
I wheat type biscuit
Two table spoons of milk or water
2 cooking Apples
Method
Preheat the oven to around 180c
Grease a spring cake tin
Put two cups of self raising flour into a mixing bowl
Mix with 200g of butter or low fat spread if you prefer
Peel and slice the apple.
Apple Crumble Cake
Its egg less mainly as I didn't have any eggs and I have a school holiday to pay for.
Its one of those use what you have to hand days and you know what those are the best days of our lives you have to agree don't you.
Ingredients
2 cups of raising flour
2 teaspoons of baking powder
1 teaspoon of cinnamon
100g of butter
1 cup of Light Brown Whitworths Sugar
I wheat type biscuit
Two table spoons of milk or water
2 cooking Apples
Method
Preheat the oven to around 180c
Grease a spring cake tin
Put two cups of self raising flour into a mixing bowl
Mix with 200g of butter or low fat spread if you prefer
Peel and slice the apple.
Crumble up a wheat breakfast biscuit mix it with a little light brown sugar and sprinkle onto the base of the cake tin.
Place the cake tin in the oven for 10 minutes.
Then spoon in the cake mixture , add another layer of sliced apple and return to the oven for about an hour and 10 minutes this can vary depending on your type of oven .
Serve with custard , cream or ice cream or just eat on its own.
Disclosure I received a hamper of sugars in order to develop some recipes and will receive a fee for doing so.