Would you like to win an pressure cooker from Pressure King Pro I can see you nodding , I have an electronic pressure cooker which I brought myself but I was so impressed with it I asked the really really nice people at Pressure King Pro if I could run a little competition SO one of you lovely lot could win it. Since I got my electronic pressure cooker I have made Chicken Risotto, Poached Pear and Chicken curry ( I forgot to take a picture of the poached pears * Instagram automatic fail !)
- 12-in-1 Digital Pressure Cooker creates delicious, hearty, home-cooked meals up to 90% faster than traditional cooking methods for slow-cooked taste in fast food time. Super-heated pressurised steam locks in more vitamins and minerals than many traditional cooking methods.
- Not just a pressure cooker, the Pressure King Pro can be used for Sautéing/Browning, and as a Slow Cooker, Steamer and Warmer. Also features 24-hour delay timer - simply set it in the morning.
- Large 5-litre capacity (900 watts) so you can cook enough for the whole family! Sleek and compact design fits easily on your countertop.
- The Pressure King Pro is the simple solution to making delicious, homemade meals faster and easier than ever before! With its steam infusion technology, you get that slow-cooked tenderness and taste in fast food time.
And because I have a son at university it means the extra I make I can freeze for another time for myself and my husband to eat.Having a pressure cooker is definitely good for the household budget which is just as well with having to help the teen out with university, university costs are just ricidulous but that a whole blog post in itself.
SO just comment below what you'd like to cook in the Pressure King Pro 12 in 1 Digital Pressure cooker, If you want some ideas just look at these recipes which are on their website. You could win one of this in black so getting entering and please be sure to tell all your friends !
SO just comment below what you'd like to cook in the Pressure King Pro 12 in 1 Digital Pressure cooker, If you want some ideas just look at these recipes which are on their website. You could win one of this in black so getting entering and please be sure to tell all your friends !
a Rafflecopter giveaway
Here are the Terms and Conditions.
Here are the Terms and Conditions.
1. The promoter is Pressure King Pro
2. Employees of Pressure King Pro ,Ninjakillercat blog or their family members or anyone else connected in any way with the competition or helping to set up the competition shall not be permitted to enter the competition.
3. There is no entry fee and no purchase necessary to enter this competition.
4. Route to entry for the competition and details of how to enter are via Ninjakillercat blog
5. Closing date for entry will be 31st October 2017 After this date the no further entries to the competition will be permitted.
6. No responsibility can be accepted for entries not received for whatever reason.
7. The promoter reserves the right to cancel or amend the competition and these terms and conditions without notice in the event of a catastrophe, war, civil or military disturbance, act of God or any actual or anticipated breach of any applicable law or regulation or any other event outside of the promoter’s control. Any changes to the competition will be notified to entrants as soon as possible by the promoter.
8. The promoter is not responsible for inaccurate prize details supplied to any entrant by any third party connected with this competition.
9. No cash alternative to the prizes will be offered. The prizes are not transferable. Prizes are subject to availability and we reserve the right to substitute any prize with another of equivalent value without giving notice.
10. Winners will be chosen by the use of Rafflecopter
11. The winner will be notified by email and/or letter within 28 days of the closing date. If the winner cannot be contacted or do not claim the prize within 14 days of notification, we reserve the right to withdraw the prize from the winner and pick a replacement winner.
12. The promoter will notify the winner when the prize will be sent.
13. The promoter’s decision in respect of all matters to do with the competition will be final and no correspondence will be entered into.
14. By entering this competition, an entrant is indicating his/her agreement to be bound by these terms and conditions.
15. The competition and these terms and conditions will be governed by [English] law and any disputes will be subject to the exclusive jurisdiction of the courts of [England].
16. The winner agrees to the use of his/her name and image in any publicity material. Any personal data relating to the winner or any other entrants will be used solely in accordance with current [UK] data protection legislation and will not be disclosed to a third party.
17. Entry into the competition will be deemed as acceptance of these terms and conditions.
18. This promotion is in no way sponsored, endorsed or administered by, or associated with, Facebook, Twitter or any other Social Network. You are providing your information to Pressure King Pro who will directly send you the prize and not to any other party.
19. Uk only.
19. Uk only.
20. You must be 18 or over to enter this competition
Disclosure : I have not been compensated for this post in anyway , thank you to Pressure King Pro for allowing me to run this competition.
Stew, can't beat it when the weather starts getting colder
ReplyDeleteI'd love to cook chilli con carne in it.
ReplyDeleteI would cook aa warming winter vegetable soup in it
ReplyDeleteI would love to cook anything chicken in it and rice!
ReplyDeleteI'd love to do a vegetable biryani in there.
ReplyDeletei think it would be perfect for a winter warming lobby x
ReplyDeleteA nice beef stew, perfect for the winter
ReplyDeleteMy Sausage Surprise Casserole though I can't tell you what the surprise is!
ReplyDeleteI lovely tender beef casserole!
ReplyDeleteSomething sweet like Rum and Raisin Rice Pudding.
ReplyDeleteWould love to try lots of vegan recipes out using pulses and lots of green veg.
ReplyDeletea chicken casserole
ReplyDeleteThe pressure cooker always comes out for stews in our house.
ReplyDeleteI would cook a stew or a casserole
ReplyDeleteChicken and Mushroom Strogganoff with pasta, it's soooo good!
ReplyDeleteA chicken casserole! Yum!
ReplyDeleteI would love to try the pulled pork recipe, something I enjoy eating out but have never cooked at home.
ReplyDeleteAngela
I would love to make a delicious beef stew with winter vegetables, rich onion gravy & dumplings
ReplyDeleteI'd like to cook a nice mild chicken curry - I can smell it now - mmm x
ReplyDeleteA beef Curry
ReplyDeleteI've heard you can make all sorts of food in these but probably my first would be the old favorite, beef stew and dumplings. At the moment I make it in my ancient stove top pressure cooker, but I'm convinced that one day soon it's going to decorate the kitchen ceiling.
ReplyDeleteLove cook a stew
ReplyDeleteA beef pot roast
ReplyDeletevegetable stew, yum
ReplyDeletechicken curry :)
ReplyDeleteA nice Curry for these winter nights coming
ReplyDeleteI would make scouse (beef stew) - the recipe uses shin beef so pressure cooking is ideal
ReplyDeleteA lamb stew where the meat falls off the bones
ReplyDeleteI would cook a hearty vegetable soup ��
ReplyDeleteOLd school just like Gran used to make Mutton Stew.
ReplyDeleteI have never made pulled pork but I'd like to give that a go in it.
ReplyDeleteA rich beef stew
ReplyDeletebeef stew and dumplings x
ReplyDeleteBeef casserole is a favourite in our home xXx
ReplyDeleteI'd just be happy to quick some veggies quickly to start with, but I'd want to try lots of recipes after that.
ReplyDeleteI would cook beef stew
ReplyDeleteI've like to cook a beef stew. Perfect for this time of year x
ReplyDeleteooohhhh maybe a yummy stew and dumplings.
ReplyDeletei think this sounds lovely and would remind me of our holiday to spain 30-Minute Pressure Cooker Chicken With Chickpeas, Tomatoes, and Chorizo
ReplyDeleteBeef Bourginon would be perfect
ReplyDeletei'd have a go at a curry
ReplyDeleteSausage casserole
ReplyDeletei lovely warming beef stew
ReplyDeleteBeef Stew x
ReplyDeleteA nice chunky broth
ReplyDeleteA chicken casserole
ReplyDeleteChristmas Pudding
ReplyDeleteChilli con carne
ReplyDeleteI would cook broth..using fresh veg yummy perfect autumn giveaway so many tasty recipes to try in it
ReplyDeleteLamb Tagine
ReplyDeleteI would cook broth..using fresh veg yummy perfect autumn giveaway so many tasty recipes to try in it
ReplyDeleteI would make a beef stew and dumplings
ReplyDeleteI would love to cook a beef goulash in this amazing pressure cooker
ReplyDeleteI would love to cook pulled pork in the pressure cooker xx
ReplyDeleteI would love to cook a beef stew.
ReplyDeleteCurried crocodile and yes it truly does taste like chicken to some!!!!
ReplyDeleteA lovely spicy lamb couscous
ReplyDeletechicken casserole
ReplyDeletea curry xx
ReplyDeletePressure cookers are amazing for cooking stews, chillies and curry.
ReplyDeleteBraised lamb shank me thinks 😋
ReplyDeleteBraised lamb shanks...lovely 😋
ReplyDeleteBraised lamb shanks...lovely 😋
ReplyDeletelamb stew thankyou
ReplyDeleteChilli or a stew
ReplyDeleteAn Italian stew with loads of wine
ReplyDeleteLamb stew and dumplings
ReplyDeleteI would like to cook an Oxtail Stew
ReplyDeleteA lovely beef stew
ReplyDeleteGood old Staffordshire Lobby is perfect for making in Pressure Cookers.
ReplyDeleteWow - never thought about risotto! Love to do beef stroganoff in my 'old faithful' stovetop pressure cooker but it's like Russian roulette as to being cooked well or burnt to a cinder (when you're all hungry and it's too late to save)! Didn't know electronic ones existed!!!
ReplyDeletebeef stew
ReplyDeleteSlow cooked minted lamb shanks, with cranberry sauce.
ReplyDeletechilli con carne...a family favourite
ReplyDeletePulled chicken teriyaki
ReplyDeleteid cook a nice chicken curry in it!! :)
ReplyDeleteHalloween Chicken stew x Chicken breast,with spicy sausage,butternut squash,Pumpkin,Carrots,Peas,Potato's cooked in Chicken Broth,with Paprika and chilli x
ReplyDeleteA delicious beef and vegetable casserole with a red wine gravy sauce! YUM!
ReplyDeleteBeef Goulash mmmmmmm
ReplyDeletei would cook a lovely warming winter stew
ReplyDeleteBeef stew.
ReplyDeleteI'd love to make a nice winter stew.
ReplyDeleteAlways fancied having a go with a pressure cooker, would probably go for something oriental like Honey Sesame Chicken! x
ReplyDeleteI would cook a lovely and healthy veggie stew
ReplyDeleteA winter-warming beef 'n' barley stew, with dumplings :)
ReplyDeleteChicken curry or scouse
ReplyDeleteid love to cook a beef stew its my favourite meal!
ReplyDeletehas to be a good stew for these cold evenings!
ReplyDeleteGreat Northern Butter Bean hot pot
ReplyDeleteI'd cook a morocco chicken tagline style meal, warming and delicious!
ReplyDeleteA nice curry
ReplyDeleteI'd love a quicker was of making stock.
ReplyDelete@gavrc
Chicken stew, so warming, filling and nutritious for this time of year.
ReplyDeleteRachel Craig
A nice lamb casserole
ReplyDeletemy onion soup with carrot onions chicken stock fresh ginger black pepper
ReplyDeleteChicken casserole would be lovely
ReplyDeleteNice mushroom and red wine stew to persuade my partner that vegetables can be delicious.
ReplyDeleteI'd like to have a go at the Pulled Pork recipe
ReplyDeleteI'd like to cook a vegetable curry.
ReplyDeletea nice stew or a casserole
ReplyDeleteI've always loved my friends lamb curry she makes in her pressure cooker, it fabulous for those cold winter evenings..It certainly warms you up & i love the way she pops the lamb, potatoes, and seasoned broth in altogether to create something so delicious that will warm every part of you up! lol Fabulous giveaway to,thank you ever so much
ReplyDeleteA beef stew with homemade dumplings... brilliant winter food!
ReplyDeleteOur favourite winter treat is a Beef Goulash, with tons of paprika, and served with lashings of sour cream. A perfect dish for a slow cooker!
ReplyDeletelove to make broth in a pressure cooker
ReplyDeletebeef stew and dumplings.
ReplyDeleteI'd christen the Pressure King Pro by making chili con carne.
ReplyDeleteI would love to do a mean chicken stew in there
ReplyDeletePulled pork! I always do mine in my slow cooker, which is lovely, but you really do have to plan ahead. There's an lovely lady I follow on Instagram who always does hers in her pressure cooker, and I'm so jealous that she can make it for dinner after only buying the pork mid-afternoon!
ReplyDeletegot to be a stew, instead of the long slow cook- this would be a quick dish
ReplyDeleteI would make a chicken curry
ReplyDeleteI think I'd start by cooking some pulled pork!
ReplyDeleteBeef Stew and Dumplings
ReplyDeleteI'd cook bacon bone soup.
ReplyDeleteSo many to choose from! I would love to try my fav soup, carrot and coriander! Yummmmm
ReplyDeletebeef goulash
ReplyDeleteA lovely warming sausage cassoulet perfect for the colder weather we are about to have
ReplyDeletebeef stew
ReplyDeleteMy hubby's favourite is Boeuf Bourguignon so it would have to be our first meal from our Pressure king Pro!
ReplyDeleteA Welsh cawl
ReplyDeleteMy curry goat would be perfect with this.
ReplyDeleteJam roly poly
ReplyDeleteA beefy lobby
ReplyDeleteBBQ Pulled Pork all the way!
ReplyDeletePulled pork... Or for colder nights a scrag end of lamb stew with dumplings! :)
ReplyDeletechicken and home grown vegetables
ReplyDeleteThe delicious Portuguese stew my mother taught me how to make.
ReplyDeleteBoeuf bourginoin
ReplyDeleteChili con carne
ReplyDeleteWith this storm coming a nice warm chicken stew with dumplings
ReplyDeleteBeef Stew with herby dumplings all the way guys
ReplyDeletea Mediterranean lamb stew, with potatoes, carrots, tomatoes and lots of spices, with some crusty bread for the gravy . yum x
ReplyDeleteI have never used a pressure cooker before. I remember,as a child, watching my Mother use an old pressure cooker. It was hissing away with that thing wobbling on the top lid. It scared me somewhat,until my Mum took it off the heat and accidentaly removed that wobbly weight thingy, only for the dinner to be released spectacularly through the tiny lid valve, to hit the ceiling above. That orange stain stayed on that ceiling for ages, as a reminder, to me, of the sheer power of that beast. Your great prize looks so user friendly ,if I win ,I will embrace it....the pulled pork looks so scrummy too
ReplyDeleteI'd love to try the Mediterranean chicken looks lovely!
ReplyDeleteI would cook stews and casseroles!
ReplyDeleteI would cook a pumpkin stew with dumplings.
ReplyDeleteA chicken curry would be lovely!
ReplyDeletea chicken curry yum!
ReplyDeleteI'd love to try a thai curry!
ReplyDeleteI'd make a warming chilli! Especially as it's getting closer to winter!
ReplyDeletea spicy chillie perfect for winter
ReplyDeleteDefinitely stew!
ReplyDeleteA NICE CHICKEN CURRY
ReplyDeletea lamb curry
ReplyDeleteLamb winter casserole x
ReplyDeleteSteak and kidney pudding
ReplyDeleteA nice beef stew - leanne w
ReplyDeleteA winter stew :)
ReplyDeleteChicken curry with potatoes
ReplyDeleteI'd make a brisket of beef in a delicious gravy - yum
ReplyDeleteI'd make a curry
ReplyDeleteNothing better than slow cooking some beef in beer, or a lovely whole chicken on a sunday <3
ReplyDeleteLamb and Apricot Tagine.
ReplyDeleteA nice very hot curry
ReplyDeletemarmalade
ReplyDeleteChicken Casserole
ReplyDeletea beef stew and dumplings
ReplyDeleteLamb Stew with dumplings
ReplyDeleteI would cook a lovely beef stew x
ReplyDeleteChicken casserole
ReplyDeleteLamb stew
ReplyDeleteOxtail stew mmmm!
ReplyDeletechicken casserole
ReplyDeleteBeef Stew. Yum!
ReplyDeleteA gammon joint!
ReplyDeleteLamb tagine
ReplyDeletebeef stew and dumplings
ReplyDeleteSlow cooker Goan pulled pork, its delicious
ReplyDeleteI'd love to try something like pulled pork or turkey.
ReplyDeletelove to have ago at treacle sponge pudding
ReplyDeleteOooh my mum used to have a very old-school pressure cooker that she swore by!
ReplyDeleteI'd love to try a succulent lamb tagine in this please :)
A spiced lamb stew
ReplyDeleterice pudding all the way. This would be great to replace my slow cooker or give me alternative options
ReplyDeleteI lack imagination so would probably just cook a stew or something... or perhaps I would be a little more adventurous!
ReplyDeletemy favourite winter warmer - beef stew! Also love my mums pressure cooker rice pudding so would be great to try that
ReplyDeletei would first try a chicken casserole
ReplyDeletelamb casserole and dumpling perfect winter warmer yummy xxx
ReplyDeleteI love steamed puddings, i would try a Clementine sponge pudding!
ReplyDeleteA vegetable stew
ReplyDeleteA nice Irish stew. Thankyou for the competition.
ReplyDeleteA really spicy bean stew for me.
ReplyDeleteI'd make a beef curry
ReplyDeletea vegan curry
ReplyDeleteI'd love to cook a nice pumpkin soup. It's the perfect time of year for it.
ReplyDeleteI'd love to give a rice dish or nice hearty soup a go in a cooker like this
ReplyDeleteI really like to cook my ham shanks slow so this would be ideal then I can make my wintery ham broth in it as well!
ReplyDeletetwitter: @susanhoggett
Traditional Welsh Cawl
ReplyDeleteLove this for rice pudding!
ReplyDeletePulled pork
ReplyDeleteA delicious pie filling such as chicken, mushroom and tarragon
ReplyDeleteA lovely warming beef and vegetable casserole, perfect now it's getting colder
ReplyDeletei am sure this would make my life easier and cut my cooking time in the kitchen which as a single working mum this would be a god send :-)
ReplyDeleteWould have to be a chicken casserole on a cold winters day
ReplyDeletebeef stew
ReplyDeleteStew
ReplyDeleteId like to cook up a nice irish meal of boiled bacon and cabbage
ReplyDeleteI am allergic to cats so please lie to me about sending wine instead, oh and I would make a hearty vegetable soup probably flavoured with wine but of course that could be a lie haha
ReplyDeletebeef stew and dumplings
ReplyDeleteIt would be perfect for making a veggie chilli with extra beans!
ReplyDeleteI'd make a traditional Irish Stew. x
ReplyDeleteIrish stew & dumplings
ReplyDelete